Eurodib
Commercial Spiral Dough Mixer, 50 Qt, 220V ETL – LM50TETL
Commercial Spiral Dough Mixer, 50 Qt, 220V ETL – LM50TETL
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Spiral Mixer, 50 qt. Capacity, 42 lb. Maximum Kneading Capacity, with Timer
Spiral Mixer, 50 qt. capacity, 42 lb. maximum kneading capacity, with timer, mixing speed: 185 RPM, bowl speed: 15 RPM, 3.08kW, 220v/60/1-ph, 14 amps, NEMA 6-20P, cETLus. Engineered for bakeries, pizzerias, pastry shops and commercial kitchens, this spiral mixer features spiral mixing technology, heavy-duty construction, integrated safety systems, bowl guard protection and user-friendly controls.
Specifications
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Capacity: 50 quarts
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Maximum Kneading Capacity: 42 lb.
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Mixing Speed: 185 RPM
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Bowl Speed: 15 RPM
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Power: 3.08kW
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Voltage: 220v/60/1-ph
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Amperage: 14 amps
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Plug: NEMA 6-20P
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Wattage: 3080 watts
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Voltage: 220 volts
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Noise Level: 70 db
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Dimensions: 36"D x 21"W x 36"H
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Material: Stainless Steel
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Container Material: stainless steel
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Color: White
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Certification: cETLus
Features
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Spiral Mixing Technology: Specialized spiral hook design promotes efficient gluten development while minimizing heat buildup, helping produce uniform dough texture and quality.
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Heavy-Duty Construction: Durable drive components and commercial-grade materials provide reliable performance in demanding foodservice environments.
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Operator Safety: Integrated safety systems and bowl guard protection are included.
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User-Friendly Controls: Knob controls are designed to simplify operation.
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Timer: Includes a timer.
Warranty
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Parts and Labor: 1 year parts and labor